BioEcoAgro Joint Cross-Border Research Unit

Food Is Life - ULiege

Food Is Life

Food is life's research focuses on the fractionation and transformation of agro-resources, including fermentation, with a view to developing innovative products and processes.

See also

Modification date : 14 December 2023 | Publication date : 31 May 2023 | Redactor : Com INRAE HdF